How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Plain Risotto?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 tablespoon butter, 1 medium onion (chopped), 1 cup Arborio rice, and more.

Is Plain Risotto suitable as meat & poultry?

Yes, Plain Risotto falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Plain Risotto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Plain Risotto Recipe

Name: Plain Risotto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 tablespoon butter; 1 medium onion (chopped); 1 cup Arborio rice; 1/2 cup white wine or dry vermouth; 4 cups chicken or vegetable broth; 1/2 cup grated parmesan cheese; fresh chopped parsley

Plain Risotto – a delicious recipe with olive oil, butter, onion, Arborio rice, white wine, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil
1 tablespoon butter
1 medium onion (chopped)
1 cup Arborio rice
1/2 cup white wine or dry vermouth
4 cups chicken or vegetable broth
1/2 cup grated parmesan cheese
fresh chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Plain Risotto

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