Pizzadillas

1. 1

   Spread pizza sauce on one tortilla.

2. 2

   Sprinkle with cheese.

3. 3

   Add toppings of your choice, or add some extra cheese and keep it simple.

4. 4

   Top with second tortilla.

5. 5

   Spray the outside of the pizzadilla with spray butter or non-stick cooking spray. I find it easiest to spray the pan, place the pizzadilla in the pan, and then spray the top side, so that all of the ingredients won't fall out trying to juggle it.

6. 6

   Cook until golden brown and cheese is melted in a pan over medium heat, flipping once.

7. 7

   Cut into wedges. Use remaining sauce for dipping!

* Per serving · 4 servings · Values may vary.

No additional tips available.