Pizza (Large)

Name: Pizza (Large)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. warm water; 1 Tbsp. oil; 1 pkg. yeast; 1 tsp. salt; 2 c. flour; 1 1/2 c. flour (kneaded in); 1 1/4 lb. ground beef; 1 small onion, chopped; 1 c. tomato paste; 3/8 tsp. oregano; 1/8 tsp. garlic powder; 2/3 Tbsp. sugar; 1/2 Tbsp. salt; 1/2 lb. cheese

Eats Now Editorial Team · 1413 kcal · Meat & Poultry

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Pizza (Large) – a delicious recipe with water, oil, yeast, salt, flour, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. warm water
1 Tbsp. oil
1 pkg. yeast
1 tsp. salt
2 c. flour
1 1/2 c. flour (kneaded in)
1 1/4 lb. ground beef
1 small onion, chopped
1 c. tomato paste
3/8 tsp. oregano
1/8 tsp. garlic powder
2/3 Tbsp. sugar
1/2 Tbsp. salt
1/2 lb. cheese

1
Cook meat in a small amount of water with onion.
2
Drain off fat and mix with tomato paste, garlic, sugar and salt.

1413

kcal

Calories

Fat

167

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 c. warm water, 1 Tbsp. oil, 1 pkg. yeast, 1 tsp. salt, and more.

Yes, Pizza (Large) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1413 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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