Try this homemade Pizza Fondue recipe the whole family will love. Made with VELVEETA, chunky spaghetti sauce, banana peppers and pepperoni. Easy step-by…
This Pizza Fondue relies on simple, everyday ingredients such as (8 oz.) velveeta, cut up, chunky spaghetti sauce, pepperoni, chopped and italian seasoning. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026