Chicken Lasagna Recipe

Name: Chicken Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups mushrooms; 1 onion, chopped; 1 (50 g) package hollandaise sauce mix, prepare acorrding to pkg directions; 9 lasagna noodles, cooked; 3 cups cooked chicken, chopped; 1 (12 ounce) can asparagus tips; 3/4 teaspoon oregano; 3/4 teaspoon basil; 1 1/2 cups mozzarella cheese, grated; 1/2 cup parmesan cheese; salt and pepper (to taste)

Servings: persons

1 1/2 cups mushrooms
1 onion, chopped
1 (50 g) package hollandaise sauce mix, prepare acorrding to pkg directions
9 lasagna noodles, cooked
3 cups cooked chicken, chopped
1 (12 ounce) can asparagus tips
3/4 teaspoon oregano
3/4 teaspoon basil
1 1/2 cups mozzarella cheese, grated
1/2 cup parmesan cheese
salt and pepper (to taste)

1
Saute mushrooms and onion until soft.
2
Spread a small amount of hollandaise sauce on bottom of 9x13 pan.
3
Place a layer of noodles on top cover with 1/2 cooked chicken and sprinkle with salt and pepper.
4
Top with 1/2 mushoroom and onion mixture then 1/2 remaining hollandaise sauce.
5
Sprinkle with 1/2 basil and oregano top with 1/2 mozzarella and parmesan.
6
Place all of the asparagus tips neatly in a layer.
7
Dont use fresh or frozen asparagus.
8
Repeat step 3, 4, 5 ending with cheese.
9
Cook uncovered at 350 for 35 minutes.
10
Let stand for 10 minutes.
11
If using a favorite hollandaise sauce and not a pakaged product you can use 1 1/2 cup.

1342

kcal

Calories

Fat

175

Carbs

105

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 cups mushrooms, 1 onion, chopped, 1 (50 g) package hollandaise sauce mix, prepare acorrding to pkg directions, 9 lasagna noodles, cooked, and more.

Yes, Chicken Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chicken Lasagna

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions