Pizza Casserole

Name: Pizza Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. hamburg; 1/2 green pepper; 1 can cream of mushroom soup; 1 can pizza sauce (Chef Boyardee); 1 can mushrooms and liquid; 1/4 tsp. garlic powder; 1/4 tsp. oregano; 1 pkg. cooked noodles; 1/2 c. Parmesan cheese; 1/2 pkg. pepperoni

Eats Now Editorial Team · 649 kcal · Soups & Stews

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Pizza Casserole – a delicious recipe with hamburg, green pepper, cream of mushroom soup, pizza sauce, mushrooms, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. hamburg
1/2 green pepper
1 can cream of mushroom soup
1 can pizza sauce (Chef Boyardee)
1 can mushrooms and liquid
1/4 tsp. garlic powder
1/4 tsp. oregano
1 pkg. cooked noodles
1/2 c. Parmesan cheese
1/2 pkg. pepperoni

1
Fry hamburg; drain off fat.
2
Add all ingredients together; mix.
3
Put in casserole and top with Mozzarella cheese.
4
Bake for 1 1/2 hours at 350u00b0.

649

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. hamburg, 1/2 green pepper, 1 can cream of mushroom soup, 1 can pizza sauce (Chef Boyardee), and more.

Yes, Pizza Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
649 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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