How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio-Olive Chicken Spread ?

You need 8 ingredients. The key ingredients include: Roast a whole chicken and cube 2 cups of white meat from that chicken when cooled., 1/4 cup salted pistachio nuts (shelled), 12 whole olives with pimento., teaspoon of capers, and more.

Is Pistachio-Olive Chicken Spread suitable as meat & poultry?

Yes, Pistachio-Olive Chicken Spread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pistachio-Olive Chicken Spread ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pistachio-Olive Chicken Spread Recipe

Name: Pistachio-Olive Chicken Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Roast a whole chicken and cube 2 cups of white meat from that chicken when cooled.; 1/4 cup salted pistachio nuts (shelled); 12 whole olives with pimento.; teaspoon of capers; 3 tablespoons of real mayonaise; 2 or 3 slices of bread and butter pickles.; 2 tablespoons of rice wine.; 2 or 3 shakes of tabasco or as desired.

Try this homemade Pistachio-Olive Chicken Spread recipe the whole family will love. Made with chicken, pistachio nuts, olives and capers. Easy step-by-s…

This Pistachio-Olive Chicken Spread relies on simple, everyday ingredients such as whole olives with pimento., of capers, of real mayonaise and of rice wine.. It comes together quickly and makes 4 servings, at about 386 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

Roast a whole chicken and cube 2 cups of white meat from that chicken when cooled.
1/4 cup salted pistachio nuts (shelled)
12 whole olives with pimento.
teaspoon of capers
3 tablespoons of real mayonaise
2 or 3 slices of bread and butter pickles.
2 tablespoons of rice wine.
2 or 3 shakes of tabasco or as desired.

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Quick Info

Servings
4 servings
Calories
386 kcal
Category
Meat & Poultry

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