Buffalo Chicken Taquitos

1. 1

   Preheat oven to 425 degrees F.

2. 2

   Mix cream cheese and buffalo sauce until well combined.

3. 3

   Stir in chicken until well combined.

4. 4

   Place 2-3 Tablespoons of mixture spread into a thin line onto center of flour tortilla.

5. 5

   Place on lightly greased cookie sheet and repeat for remaining taquitos.

6. 6

   Once taquitos are arranged on cookie sheet, lightly spray the tops with cooking spray.

7. 7

   Bake at 425 degrees F for 15-20 minutes or until taquitos are golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.