How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pistachio Nut Torte?

You need 9 ingredients. The key ingredients include: 1 c. plus 2 Tbsp. flour, 1/2 c. butter, melted, 2 Tbsp. sugar, 3/4 c. chopped nuts, and more.

Is Pistachio Nut Torte suitable as baking & desserts?

Yes, Pistachio Nut Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pistachio Nut Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pistachio Nut Torte Recipe

Name: Pistachio Nut Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. plus 2 Tbsp. flour; 1/2 c. butter, melted; 2 Tbsp. sugar; 3/4 c. chopped nuts; 1 (8 oz.) pkg. cream cheese, softened; 2/3 c. powdered sugar; approximately 16 oz. Cool Whip; 2 pkg. pistachio nut instant pudding; 2 1/2 c. milk

Pistachio Nut Torte – a delicious recipe with flour, butter, sugar, nuts, cream cheese, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. plus 2 Tbsp. flour
1/2 c. butter, melted
2 Tbsp. sugar
3/4 c. chopped nuts
1 (8 oz.) pkg. cream cheese, softened
2/3 c. powdered sugar
approximately 16 oz. Cool Whip
2 pkg. pistachio nut instant pudding
2 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
794 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pistachio Nut Torte

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