How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Piri Piri Sauce?

You need 10 ingredients. The key ingredients include: 14 red chilies, chopped, I used a mix of finger chilies and habaneros and left the seeds in (fresh or dried, soak dried ones in water for 2 hours, then drain), 10 garlic cloves, chopped, 1/2 cup chopped cilantro, 1/4 cup lemon balm, and more.

Is Piri Piri Sauce suitable as seafood?

Yes, Piri Piri Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Piri Piri Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Piri Piri Sauce Recipe

Name: Piri Piri Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 red chilies, chopped, I used a mix of finger chilies and habaneros and left the seeds in (fresh or dried, soak dried ones in water for 2 hours, then drain); 10 garlic cloves, chopped; 1/2 cup chopped cilantro; 1/4 cup lemon balm; 1/4 cup minced fish mint (optional); 1 lemon, zest of; 2 tablespoons lemon juice; 3 tablespoons white vinegar; 1/3 cup olive oil (nothing too flavourful); 1 teaspoon sea salt

Piri Piri Sauce

Eats Now Editorial Team · 572 kcal · Seafood

Piri Piri Sauce – a delicious recipe with red chilies, garlic, cilantro, lemon balm, fish mint, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Piri Piri Sauce

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