How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pinto Bean Casserole?

You need 10 ingredients. The key ingredients include: 1 lb extra lean ground beef, 30 ounces canned pinto beans, 15 ounces diced tomatoes, canned, drained, 15 ounces whole kernel corn, drained, and more.

Is Pinto Bean Casserole suitable as soups & stews?

Yes, Pinto Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pinto Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pinto Bean Casserole Recipe

Name: Pinto Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb extra lean ground beef; 30 ounces canned pinto beans; 15 ounces diced tomatoes, canned, drained; 15 ounces whole kernel corn, drained; 15 ounces cream of chicken soup; 1/2 cup chopped onion; 6 ounces shredded cheddar cheese; 1 1/2 cups self-rising cornmeal; 1/4 cup self-rising flour; 1 1/4 cups skim milk

Pinto Bean Casserole

Eats Now Editorial Team · 1158 kcal · Soups & Stews

Pinto Bean Casserole – a delicious recipe with extra lean ground beef, pinto beans, tomatoes, kernel corn, cream of chicken soup, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pinto Bean Casserole

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