How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Yellow Cake?

You need 8 ingredients. The key ingredients include: 1 yellow cake mix, 1 1/2 c. milk, 1 pkg. lemon instant pudding, 1 (8 oz.) pkg. cream cheese, and more.

Is Pineapple Yellow Cake suitable as baking & desserts?

Yes, Pineapple Yellow Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Yellow Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Yellow Cake Recipe

Name: Pineapple Yellow Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix; 1 1/2 c. milk; 1 pkg. lemon instant pudding; 1 (8 oz.) pkg. cream cheese; 1 can crushed pineapple; 1 (9 oz.) Cool Whip; 1 pkg. coconut; 1 pkg. walnuts, chopped

Pineapple Yellow Cake – a delicious recipe with yellow cake, milk, lemon instant pudding, cream cheese, pineapple, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
1 1/2 c. milk
1 pkg. lemon instant pudding
1 (8 oz.) pkg. cream cheese
1 can crushed pineapple
1 (9 oz.) Cool Whip
1 pkg. coconut
1 pkg. walnuts, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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