Bake this irresistible Pineapple Yellow Cake at home. Made with yellow cake, milk, lemon instant pudding and cream cheese. Easy step-by-step instruction…
This Pineapple Yellow Cake relies on simple, everyday ingredients such as yellow cake mix, milk, lemon instant pudding and (8 oz.) pkg. cream cheese. It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Yellow Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026