How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Banana Cake?

You need 9 ingredients. The key ingredients include: 2 bananas mashed, 1 1/2 cups sugar, 1/2 cup butter pure, 2 eggs, and more.

Is Mashed Banana Cake suitable as baking & desserts?

Yes, Mashed Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mashed Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mashed Banana Cake Recipe

Name: Mashed Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bananas mashed; 1 1/2 cups sugar; 1/2 cup butter pure; 2 eggs; 2 cups cake flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 3/4 cup buttermilk; 1 teaspoon vanilla

Mashed Banana Cake – a delicious recipe with bananas mashed, sugar, butter, eggs, cake flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 bananas mashed
1 1/2 cups sugar
1/2 cup butter pure
2 eggs
2 cups cake flour
1 teaspoon baking soda
1 teaspoon baking powder
3/4 cup buttermilk
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1138 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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