Pineapple Velvet

Name: Pineapple Velvet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon jello; 1 c. hot water; 3 Tbsp. lemon juice; 1/4 c. crushed pineapple syrup; 1 c. crushed pineapple; 1/4 c. chopped toasted almonds; 1 Tbsp. sugar; 1/8 tsp. almond flavoring; 1/8 tsp. salt; 1/2 c. whipping cream

Eats Now Editorial Team · 261 kcal · General

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Pineapple Velvet – a delicious recipe with lemon jello, water, lemon juice, pineapple syrup, pineapple, almonds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. lemon jello
1 c. hot water
3 Tbsp. lemon juice
1/4 c. crushed pineapple syrup
1 c. crushed pineapple
1/4 c. chopped toasted almonds
1 Tbsp. sugar
1/8 tsp. almond flavoring
1/8 tsp. salt
1/2 c. whipping cream

1
Dissolve jello in hot water.
2
Stir in lemon juice and 1/4 cup pineapple syrup.
3
Chill until egg white consistency.
4
Fold in 1 cup well drained pineapple and almonds.
5
Add 1 tablespoon sugar, 1/8 teaspoon almond flavoring and 1/8 teaspoon salt to 1/2 cup whipping cream.
6
Beat until thick and fluffy.
7
Fold into gelatin and chill.

261

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkg. lemon jello, 1 c. hot water, 3 Tbsp. lemon juice, 1/4 c. crushed pineapple syrup, and more.

Yes, Pineapple Velvet falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
261 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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