How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spanish Rice (In The Rice Cooker)?

You need 8 ingredients. The key ingredients include: Vegetable Oil, 1 Medium Onion, Chopped, 1 Medium Bell Pepper, Chopped, 2 cups Long Grain White Rice, and more.

Is Spanish Rice (In The Rice Cooker) suitable as general?

Yes, Spanish Rice (In The Rice Cooker) falls under the General category and is a great choice for this type of meal.

How do I store leftover Spanish Rice (In The Rice Cooker)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spanish Rice (In The Rice Cooker) Recipe

Name: Spanish Rice (In The Rice Cooker)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable Oil; 1 Medium Onion, Chopped; 1 Medium Bell Pepper, Chopped; 2 cups Long Grain White Rice; 1 can (10 Oz. Size) Rotel, Drained, Reserve Liquid; 2 Tablespoons Tomato And Chicken Bouillon (Knorr Caldo De Tomato Con Sabor De Pollo); 1 teaspoon Goya Adobo Seasoning; 3-3/4 cups Liquid, Using Reserved Rotel Juices Plus Enough Water To Make Up Volume

Spanish Rice (In The Rice Cooker) – a delicious recipe with Vegetable Oil, Onion, Bell Pepper, Grain White Rice, Liquid, Tomato. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Vegetable Oil
1 Medium Onion, Chopped
1 Medium Bell Pepper, Chopped
2 cups Long Grain White Rice
1 can (10 Oz. Size) Rotel, Drained, Reserve Liquid
2 Tablespoons Tomato And Chicken Bouillon (Knorr Caldo De Tomato Con Sabor De Pollo)
1 teaspoon Goya Adobo Seasoning
3-3/4 cups Liquid, Using Reserved Rotel Juices Plus Enough Water To Make Up Volume

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
360 kcal
Category
General

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Spanish Rice (In The Rice Cooker)

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