Bake this irresistible Pineapple upside ' cake at home. Made with butter, brown sugar, pineapples and maraschino cherries. Easy step-by-step instruction…
This Pineapple upside ' cake relies on simple, everyday ingredients such as butter (1 stick), lightly packed brown sugar, 20 oz sliced pineapples and maraschino cherries. It comes together quickly and makes 4 servings, at about 759 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple upside ' cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026