How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Sheet Cake?

You need 10 ingredients. The key ingredients include: 1/2 c. shortening, 2 c. sugar, 2 unbeaten egg whites, 1 3/4 c. flour, and more.

Is Vanilla Sheet Cake suitable as baking & desserts?

Yes, Vanilla Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vanilla Sheet Cake Recipe

Name: Vanilla Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 2 c. sugar; 2 unbeaten egg whites; 1 3/4 c. flour; 1/2 tsp. salt; 1 tsp. baking soda; 1 3/4 c. buttermilk; 1 tsp. vanilla; 1/2 tsp. almond extract; egg yolks (optional)

Vanilla Sheet Cake

Eats Now Editorial Team · 1678 kcal · Baking & Desserts

Vanilla Sheet Cake – a delicious recipe with shortening, sugar, egg whites, flour, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vanilla Sheet Cake

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