How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Pie?

You need 5 ingredients. The key ingredients include: 1 can crushed pineapple, drained (save juice), 2 or 3 Tbsp. sugar, 1 box vanilla pudding (not instant), 1 1/2 c. milk and pineapple juice, and more.

Is Pineapple Pie suitable as baking & desserts?

Yes, Pineapple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Pie Recipe

Name: Pineapple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crushed pineapple, drained (save juice); 2 or 3 Tbsp. sugar; 1 box vanilla pudding (not instant); 1 1/2 c. milk and pineapple juice; 2 Tbsp. cornstarch

Pineapple Pie – a delicious recipe with pineapple, sugar, vanilla pudding, milk, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can crushed pineapple, drained (save juice)
2 or 3 Tbsp. sugar
1 box vanilla pudding (not instant)
1 1/2 c. milk and pineapple juice
2 Tbsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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