How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Muffins?

You need 6 ingredients. The key ingredients include: 1 slice white bread, 1 egg, beaten, 1/2 c. pineapple (in own juice), 1/4 c. nonfat dry milk, and more.

Is Pineapple Muffins suitable as baking & desserts?

Yes, Pineapple Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Muffins Recipe

Name: Pineapple Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 slice white bread; 1 egg, beaten; 1/2 c. pineapple (in own juice); 1/4 c. nonfat dry milk; 1 tsp. vanilla; 1 tsp. artificial sweetener

Pineapple Muffins – a delicious recipe with white bread, egg, pineapple, nonfat dry milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 slice white bread
1 egg, beaten
1/2 c. pineapple (in own juice)
1/4 c. nonfat dry milk
1 tsp. vanilla
1 tsp. artificial sweetener

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Muffins

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