How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Glazed Carrots?

You need 7 ingredients. The key ingredients include: 6 medium carrots, sliced, 1 c. pineapple juice, 2 Tbsp. butter, 2 chicken bouillon cubes, and more.

Is Pineapple Glazed Carrots suitable as meat & poultry?

Yes, Pineapple Glazed Carrots falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pineapple Glazed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Glazed Carrots Recipe

Name: Pineapple Glazed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium carrots, sliced; 1 c. pineapple juice; 2 Tbsp. butter; 2 chicken bouillon cubes; 1 tsp. brown sugar; 1/4 tsp. ginger; salt and pepper to taste

Pineapple Glazed Carrots – a delicious recipe with carrots, pineapple juice, butter, chicken bouillon cubes, brown sugar, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 medium carrots, sliced
1 c. pineapple juice
2 Tbsp. butter
2 chicken bouillon cubes
1 tsp. brown sugar
1/4 tsp. ginger
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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