How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Flambe?

You need 6 ingredients. The key ingredients include: 1 ripe pineapple, 1/4 cup dark rum or brandy, 2 tbsp fresh lime juice, 1/4 cup butter, and more.

Is Pineapple Flambe suitable as baking & desserts?

Yes, Pineapple Flambe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Flambe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Flambe Recipe

Name: Pineapple Flambe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 ripe pineapple; 1/4 cup dark rum or brandy; 2 tbsp fresh lime juice; 1/4 cup butter; 1/4 cup light brown sugar; Ground cinnamon, for dusting

""Cut out the core using a small round cookie cutter or the tip of a sharp knife.""

Serves 4 Baking & Desserts

Servings: persons

1 ripe pineapple
1/4 cup dark rum or brandy
2 tbsp fresh lime juice
1/4 cup butter
1/4 cup light brown sugar
Ground cinnamon, for dusting

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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