How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cream Cake?

You need 6 ingredients. The key ingredients include: 1 Duncan Hines yellow cake mix, 1 (8 oz.) cream cheese, softened, 1 (3 oz.) instant vanilla pudding, 2 c. cold milk, and more.

Is Pineapple Cream Cake suitable as baking & desserts?

Yes, Pineapple Cream Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cream Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cream Cake Recipe

Name: Pineapple Cream Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Duncan Hines yellow cake mix; 1 (8 oz.) cream cheese, softened; 1 (3 oz.) instant vanilla pudding; 2 c. cold milk; 1 large can crushed pineapple, drained; ground pecans

Pineapple Cream Cake – a delicious recipe with cream cheese, vanilla pudding, cold milk, pineapple, ground pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Duncan Hines yellow cake mix
1 (8 oz.) cream cheese, softened
1 (3 oz.) instant vanilla pudding
2 c. cold milk
1 large can crushed pineapple, drained
ground pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Baking & Desserts

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