How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple-Cranberry Jello?

You need 8 ingredients. The key ingredients include: 1 (6 oz.) box raspberry Jell-O, 1 1/4 c. boiling water, 1 (1 lb. 4 oz.) can crushed pineapple, 1 (1 lb.) can whole cranberry sauce, and more.

Is Pineapple-Cranberry Jello suitable as general?

Yes, Pineapple-Cranberry Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Pineapple-Cranberry Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple-Cranberry Jello Recipe

Name: Pineapple-Cranberry Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) box raspberry Jell-O; 1 1/4 c. boiling water; 1 (1 lb. 4 oz.) can crushed pineapple; 1 (1 lb.) can whole cranberry sauce; 3/4 c. Port wine; 1 c. chopped nuts; 1 (8 oz.) pkg. cream cheese; 1 c. sour cream

Pineapple-Cranberry Jello – a delicious recipe with O, boiling water, pineapple, cranberry sauce, wine, nuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (6 oz.) box raspberry Jell-O
1 1/4 c. boiling water
1 (1 lb. 4 oz.) can crushed pineapple
1 (1 lb.) can whole cranberry sauce
3/4 c. Port wine
1 c. chopped nuts
1 (8 oz.) pkg. cream cheese
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
877 kcal
Category
General

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