Pineapple Cheesecake(Makes 12 Servings) Recipe

Name: Pineapple Cheesecake(Makes 12 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. graham cracker crumbs; 3/4 c. sugar, divided; 1/2 c. butter or margarine, melted; 4 (3 oz. each) pkg. cream cheese, softened; 1 1/2 tsp. vanilla, divided; 1/2 c. sugar; 1/8 tsp. ground cinnamon; 2 eggs, lightly beaten; 1 (20 oz.) can crushed pineapple, drained; 1 c. dairy sour cream; 3 Tbsp. sugar

Servings: persons

1 3/4 c. graham cracker crumbs
3/4 c. sugar, divided
1/2 c. butter or margarine, melted
4 (3 oz. each) pkg. cream cheese, softened
1 1/2 tsp. vanilla, divided
1/2 c. sugar
1/8 tsp. ground cinnamon
2 eggs, lightly beaten
1 (20 oz.) can crushed pineapple, drained
1 c. dairy sour cream
3 Tbsp. sugar

1
Preheat oven to 325u00b0.
2
In a small bowl, combine crumbs, 1/4 cup sugar and butter; blend well.
3
Press firmly onto bottom and side of a 9-inch spring-form pan or a quiche or tart pan with a removable bottom.
4
In a large mixing bowl, combine cream cheese, 1/2 teaspoon vanilla, remaining 1/2 cup sugar and cinnamon; beat until light and fluffy.
5
Add eggs; blend well.
6
Stir in pineapple. Pour into prepared pan.
7
Bake for 35 minutes or until center is set.
8
While cheesecake is baking, mix sour cream, 3 tablespoons sugar and remaining 1 teaspoon vanilla.
9
Remove cheesecake from oven.
10
Spread sour cream mixture on top.
11
Cool to room temperature.
12
Chill well before serving.

1268

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 3/4 c. graham cracker crumbs, 3/4 c. sugar, divided, 1/2 c. butter or margarine, melted, 4 (3 oz. each) pkg. cream cheese, softened, and more.

Yes, Pineapple Cheesecake(Makes 12 Servings) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cheesecake(Makes 12 Servings)

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