How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cheesecake?

You need 13 ingredients. The key ingredients include: 1 1/2 c. graham cracker crumbs, 1/4 c. sugar, 6 Tbsp. melted margarine, 1 (13 oz.) can crushed pineapple (reserve 1/2 c. syrup), and more.

Is Pineapple Cheesecake suitable as baking & desserts?

Yes, Pineapple Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cheesecake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pineapple Cheesecake Recipe

Name: Pineapple Cheesecake
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 c. graham cracker crumbs; 1/4 c. sugar; 6 Tbsp. melted margarine; 1 (13 oz.) can crushed pineapple (reserve 1/2 c. syrup); 1 envelope unflavored gelatin; 1/2 c. sugar; 3 beaten egg yolks; 1 1/2 c. cottage cheese; 8 oz. cream cheese; 2 Tbsp. lemon juice; egg whites; 3 Tbsp. sugar; 8 oz. Cool Whip

Pineapple Cheesecake – a delicious recipe with graham cracker crumbs, sugar, margarine, pineapple, unflavored gelatin, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pineapple Cheesecake

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