How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake(Very Moist) ?

You need 8 ingredients. The key ingredients include: 1 c. Crisco, 2 c. sugar, 3 c. flour, 4 eggs, and more.

Is Pineapple Cake(Very Moist) suitable as baking & desserts?

Yes, Pineapple Cake(Very Moist) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake(Very Moist) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake(Very Moist) Recipe

Name: Pineapple Cake(Very Moist)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Crisco; 2 c. sugar; 3 c. flour; 4 eggs; 1 tsp. vanilla; 1 c. plus 2 Tbsp. milk (sweet); 2 slightly heaping tsp. baking powder; 1/4 tsp. salt

Pineapple Cake(Very Moist) – a delicious recipe with Crisco, sugar, flour, eggs, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. Crisco
2 c. sugar
3 c. flour
4 eggs
1 tsp. vanilla
1 c. plus 2 Tbsp. milk (sweet)
2 slightly heaping tsp. baking powder
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1350 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pineapple Cake(Very Moist)

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