Sharon'S Apple Cake

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   ["Preheat over to 350", "oil and flour a tube pan (I used a 10"" angelfood cake pan, but a 9"" works, it just takes longer to bake)", "Mix together", "2 T sugar", "1 t cinnamon and sprinkle on apples", "Mix eggs and then oil on medium until blended.", "Mix in sugar", "Mix in dry ingredients until just blended.", "Blend in orange juice and vanilla until just incorporated.", "Put 1/2 batter in pan", "layer 1/2 apples", "layer remaining batter", "top with remaining apples, arranged in concentric circles", "and drizzle with remaining cinnamon sugar", "Bake for 1 to 1 1/2 hours, or until tester comes out clean"]

* Per serving · 4 servings · Values may vary.

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