How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Cake?

You need 7 ingredients. The key ingredients include: 1 box white Jiffy cake mix, 1/2 c. milk, 1 can (small) instant vanilla pudding, crushed nuts, and more.

Is Pineapple Cake suitable as baking & desserts?

Yes, Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pineapple Cake Recipe

Name: Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box white Jiffy cake mix; 1/2 c. milk; 1 can (small) instant vanilla pudding; crushed nuts; 8 oz. cream cheese; 1 can crushed, drained pineapple; 1 1/2 c. milk

Pineapple Cake – a delicious recipe with white Jiffy cake mix, milk, vanilla pudding, nuts, cream cheese, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box white Jiffy cake mix
1/2 c. milk
1 can (small) instant vanilla pudding
crushed nuts
8 oz. cream cheese
1 can crushed, drained pineapple
1 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Baking & Desserts

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