How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vanilla Ice Cream(For 6-Quart Hand Or Electric Freezer.) ?

You need 10 ingredients. The key ingredients include: 6 raw eggs (Egg Beater type product recommended), 1 box instant vanilla pudding, 1 box Dream Whip, 1 can evaporated milk, and more.

Is Vanilla Ice Cream(For 6-Quart Hand Or Electric Freezer.) suitable as baking & desserts?

Yes, Vanilla Ice Cream(For 6-Quart Hand Or Electric Freezer.) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vanilla Ice Cream(For 6-Quart Hand Or Electric Freezer.) ?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Vanilla Ice Cream(For 6-Quart Hand Or Electric Free

Name: Vanilla Ice Cream(For 6-Quart Hand Or Electric Freezer.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 raw eggs (Egg Beater type product recommended); 1 box instant vanilla pudding; 1 box Dream Whip; 1 can evaporated milk; 1 can condensed milk; 1 1/2 pt. half and half; 1/2 gal. milk; 1 tsp. salt; 1 Tbsp. vanilla; 1 c. sugar

Bake this irresistible Vanilla Ice Cream(For 6-Quart Hand Or Electric Freezer.) at home. Made with eggs, vanilla pudding, Dream Whip and milk. Easy step…

This Vanilla Ice Cream(For 6-Quart Hand Or Electric Freezer.) relies on simple, everyday ingredients such as box instant vanilla pudding, box dream whip, evaporated milk and condensed milk. It comes together quickly and makes 4 servings, at about 708 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vanilla Ice Cream(For 6-Quart Hand Or Electric Freezer.) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vanilla Ice Cream(For 6-Quart Hand Or Electric Freezer.)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions