Bake this irresistible Pineapple Blueberry Crunch Cake at home. Made with pineapple, blueberries, sugar and cake mix. Easy step-by-step instructions inc…
This Pineapple Blueberry Crunch Cake relies on simple, everyday ingredients such as pint of blueberries, of sugar, box of yellow cake mix and butter, melted. It comes together quickly and makes 4 servings, at about 889 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pineapple Blueberry Crunch Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026