How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pimento Cheese with Bacon?

You need 9 ingredients. The key ingredients include: 1 cup Grated Monterey Jack Cheese, 1 cup Grated Colby Cheese, 2 cups Grated Sharp Cheddar Cheese, 4 ounces, weight Jar Chopped Pimentos, Drained, and more.

Is Pimento Cheese with Bacon suitable as meat & poultry?

Yes, Pimento Cheese with Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pimento Cheese with Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pimento Cheese with Bacon Recipe

Name: Pimento Cheese with Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Grated Monterey Jack Cheese; 1 cup Grated Colby Cheese; 2 cups Grated Sharp Cheddar Cheese; 4 ounces, weight Jar Chopped Pimentos, Drained; 1/4 teaspoons Cayenne; 1/2 teaspoons Celery Salt; 2 teaspoons Sugar; 1/2 cups Mayonnaise, Or More To Taste; 4 slices Crumbled Fried Bacon

Pimento Cheese with Bacon – a delicious recipe with Grated Monterey Jack Cheese, Colby Cheese, Cheddar Cheese, Pimentos, Cayenne, Celery Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup Grated Monterey Jack Cheese
1 cup Grated Colby Cheese
2 cups Grated Sharp Cheddar Cheese
4 ounces, weight Jar Chopped Pimentos, Drained
1/4 teaspoons Cayenne
1/2 teaspoons Celery Salt
2 teaspoons Sugar
1/2 cups Mayonnaise, Or More To Taste
4 slices Crumbled Fried Bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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