Pimento Cheese with Bacon — Meat & Poultry recipe

Pimento Cheese with Bacon

Eats Now Editorial Team  · 830 kcal  · Meat & Poultry

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Try this homemade Pimento Cheese with Bacon recipe the whole family will love. Made with Grated Monterey Jack Cheese, Colby Cheese, Cheddar Cheese and P…

This Pimento Cheese with Bacon relies on simple, everyday ingredients such as grated monterey jack cheese, grated colby cheese, grated sharp cheddar cheese and cayenne. It comes together quickly and makes 4 servings, at about 830 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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