How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pimento Cheese Cornbread?

You need 11 ingredients. The key ingredients include: 4 teaspoons butter, melted, 2 cups shredded cheddar cheese, 1 (12 ounce) jar roasted red peppers, chopped, 1 cup plain yellow cornmeal, and more.

Is Pimento Cheese Cornbread suitable as general?

Yes, Pimento Cheese Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Pimento Cheese Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pimento Cheese Cornbread Recipe

Name: Pimento Cheese Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 teaspoons butter, melted; 2 cups shredded cheddar cheese; 1 (12 ounce) jar roasted red peppers, chopped; 1 cup plain yellow cornmeal; 1 cup flour; 1 cup milk; 1/4 cup canola oil; 1/4 cup sugar; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 egg, beaten

Pimento Cheese Cornbread

Eats Now Editorial Team · 688 kcal · General

Pimento Cheese Cornbread – a delicious recipe with butter, cheddar cheese, red peppers, cornmeal, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Pimento Cheese Cornbread

How did you like this recipe?

Frequently Asked Questions