How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Shrimp With Basil?

You need 14 ingredients. The key ingredients include: 1/2 cup red wine vinegar, 1/2 cup olive oil, 2 teaspoons seafood seasoning, 2 teaspoons stone-ground mustard, and more.

Is Pickled Shrimp With Basil suitable as seafood?

Yes, Pickled Shrimp With Basil falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pickled Shrimp With Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Shrimp With Basil Recipe

Name: Pickled Shrimp With Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup red wine vinegar; 1/2 cup olive oil; 2 teaspoons seafood seasoning; 2 teaspoons stone-ground mustard; 1 garlic clove, minced; 2 pounds peeled and deveined cooked shrimp (31-40 per pound); 1 medium lemon, thinly sliced; 1 medium lime, thinly sliced; 1/2 medium red onion, thinly sliced; 1/4 cup thinly sliced fresh basil; 2 tablespoons capers, drained; 1/4 cup minced fresh basil; 1/2 teaspoon kosher salt; 1/4 teaspoon coarsely ground pepper

Pickled Shrimp With Basil

Eats Now Editorial Team · 557 kcal · Seafood

Pickled Shrimp With Basil – a delicious recipe with red wine vinegar, olive oil, seafood seasoning, stone-ground mustard, garlic, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Pickled Shrimp With Basil

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