Try this homemade Pickled Peppers recipe the whole family will love. Made with sweet red bell peppers, sweet yellow bell peppers, green bell peppers and…
This Pickled Peppers relies on simple, everyday ingredients such as each sweet red bell peppers, each green bell peppers, olive oil, extra-virgin and white wine vinegar. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026