Pickled Jalapeno Won Ton Poppers

1. 1

   Spicy Bistro Sauce: Mix ingredients; set aside.

2. 2

   Won Ton Poppers: Mix cream cheese, jalapenos and cheddar until combined.

3. 3

   Place 1 won ton wrapper on work surface; brush edges with water.

4. 4

   Spoon 1 Tbsp.

5. 5

   (15 mL) cheese mixture onto center; fold wrapper over filling to make a triangle, sealing the edges.

6. 6

   Fry in 375 degrees F (190 degrees C) deep fryer 2 min.

7. 7

   or until golden brown.

8. 8

   For each serving: Plate 3 poppers with 2 Tbsp.

9. 9

   (30 mL) Spicy Bistro Sauce in a small ramekin.

* Per serving · 4 servings · Values may vary.

No additional tips available.