How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Beef Salad Recipe?

You need 7 ingredients. The key ingredients include: 1 (16 ounce.) can sliced beets, 2 tbsp. extra virgin olive oil, 2 tbsp. cider vinegar, 1 teaspoon leaf thyme, crumbled, and more.

Is Pickled Beef Salad Recipe suitable as salads?

Yes, Pickled Beef Salad Recipe falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pickled Beef Salad Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pickled Beef Salad Recipe Recipe

Name: Pickled Beef Salad Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce.) can sliced beets; 2 tbsp. extra virgin olive oil; 2 tbsp. cider vinegar; 1 teaspoon leaf thyme, crumbled; Salt & pepper to taste; Thinly sliced red onion beets; Lettuce leaves

Pickled Beef Salad Recipe – a delicious recipe with beets, extra virgin olive oil, cider vinegar, thyme, Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 ounce.) can sliced beets
2 tbsp. extra virgin olive oil
2 tbsp. cider vinegar
1 teaspoon leaf thyme, crumbled
Salt & pepper to taste
Thinly sliced red onion beets
Lettuce leaves

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Quick Info

Servings
4 servings
Calories
69 kcal
Category
Salads

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Pickled Beef Salad Recipe

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