How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickle Roll-Ups?

You need 6 ingredients. The key ingredients include: 2 pkg. chipped beef, dill pickle spears, 8 oz. cream cheese, 1 tsp. Worcestershire sauce, and more.

Is Pickle Roll-Ups suitable as meat & poultry?

Yes, Pickle Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pickle Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickle Roll-Ups Recipe

Name: Pickle Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. chipped beef; dill pickle spears; 8 oz. cream cheese; 1 tsp. Worcestershire sauce; 1 tsp. seasoned salt; 3 green onions, chopped fine (optional)

Pickle Roll-Ups – a delicious recipe with chipped beef, dill pickle, cream cheese, Worcestershire sauce, salt, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pkg. chipped beef
dill pickle spears
8 oz. cream cheese
1 tsp. Worcestershire sauce
1 tsp. seasoned salt
3 green onions, chopped fine (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
475 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pickle Roll-Ups

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