How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Philly-Chili Mexican Dip?

You need 3 ingredients. The key ingredients include: 1 (8 oz.) Philly cream cheese (light is okay), 1 can of the cheapest chili you can find (any flavor works, find your own taste), tortilla chips.

Is Philly-Chili Mexican Dip suitable as soups & stews?

Yes, Philly-Chili Mexican Dip falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Philly-Chili Mexican Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Philly-Chili Mexican Dip Recipe

Name: Philly-Chili Mexican Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) Philly cream cheese (light is okay); 1 can of the cheapest chili you can find (any flavor works, find your own taste); tortilla chips

Philly-Chili Mexican Dip – a delicious recipe with cream cheese, find, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (8 oz.) Philly cream cheese (light is okay)
1 can of the cheapest chili you can find (any flavor works, find your own taste)
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Philly-Chili Mexican Dip

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