Philly Chicken Cheese Steak

1. 1

   Chop bell pepper and onion in large pieces.

2. 2

   Set aside

3. 3

   Thin slice the chicken and season with spicet or seasoning salt & soy sauce

4. 4

   Preheat skillet with olive oil

5. 5

   Add chicken to skillet and cook till half way done.

6. 6

   Then add bell pepper & onion.

7. 7

   Cook till chicken is done and the pepper and onions are cooked to your liking

8. 8

   Preheat oven at 400.

9. 9

   Split hoagie rolls add the chicken onion & peppers.

10. 10

    Then cover the top with 2 slices of provolone cheese.

11. 11

    Bake till cheese is melted

12. 12

    Enjoy

* Per serving · 4 servings · Values may vary.

No additional tips available.