Try this homemade Philly Cheese Steak Casserole recipe the whole family will love. Made with ground sirloin, pasta, provolone cheese and light cream. Ea…
This Philly Cheese Steak Casserole relies on simple, everyday ingredients such as ground sirloin, pint light cream, yellow pepper and green pepper. It comes together quickly and makes 4 servings, at about 1120 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026