How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb and Vegetable Pasta Skillet?

You need 8 ingredients. The key ingredients include: 1 small zucchini, cut lengthwise in half, then sliced crosswise, 1 small yellow squash, cut lengthwise in half, then sliced crosswise, 1 cup frozen broccoli florets, 3/4 cup KRAFT Balsamic Vinaigrette Dressing, divided, and more.

Is Herb and Vegetable Pasta Skillet suitable as pasta & noodles?

Yes, Herb and Vegetable Pasta Skillet falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Herb and Vegetable Pasta Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Herb and Vegetable Pasta Skillet Recipe

Name: Herb and Vegetable Pasta Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small zucchini, cut lengthwise in half, then sliced crosswise; 1 small yellow squash, cut lengthwise in half, then sliced crosswise; 1 cup frozen broccoli florets; 3/4 cup KRAFT Balsamic Vinaigrette Dressing, divided; 3 cups rotini pasta, cooked; 2 Tbsp. shredded fresh basil; 2 Tbsp. chopped Italian parsley; 1/2 cup KRAFT Finely Shredded Italian* Five Cheese Blend

Herb and Vegetable Pasta Skillet – a delicious recipe with zucchini, yellow squash, frozen broccoli, Dressing, rotini pasta, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 small zucchini, cut lengthwise in half, then sliced crosswise
1 small yellow squash, cut lengthwise in half, then sliced crosswise
1 cup frozen broccoli florets
3/4 cup KRAFT Balsamic Vinaigrette Dressing, divided
3 cups rotini pasta, cooked
2 Tbsp. shredded fresh basil
2 Tbsp. chopped Italian parsley
1/2 cup KRAFT Finely Shredded Italian* Five Cheese Blend

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
752 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Basil & Garlic Tortellini
Butternut, Sage And Pecan Tortellini
Purple Asparagus & Walnut Tortellini Salad
Tagliatelle With Asparagus In A Creamy Lime Sauce

Herb and Vegetable Pasta Skillet

How did you like this recipe?

Frequently Asked Questions