How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Phillip Schulz's Brine Cure For Smoked Bluefish?

You need 9 ingredients. The key ingredients include: 1 quart cool water, 1/2 cup kosher salt, 1/4 cup honey, 1/4 cup golden rum, and more.

Is Phillip Schulz's Brine Cure For Smoked Bluefish suitable as seafood?

Yes, Phillip Schulz's Brine Cure For Smoked Bluefish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Phillip Schulz's Brine Cure For Smoked Bluefish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Phillip Schulz's Brine Cure For Smoked Bluefish Recipe

Name: Phillip Schulz's Brine Cure For Smoked Bluefish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart cool water; 1/2 cup kosher salt; 1/4 cup honey; 1/4 cup golden rum; 1/4 cup lemon juice; 10 cloves; 10 black peppercorns; 10 allspice berries; 1 bay leaf

Phillip Schulz's Brine Cure For Smoked Bluefish – a delicious recipe with water, kosher salt, honey, golden rum, lemon juice, cloves. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 quart cool water
1/2 cup kosher salt
1/4 cup honey
1/4 cup golden rum
1/4 cup lemon juice
10 cloves
10 black peppercorns
10 allspice berries
1 bay leaf

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Seafood

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Phillip Schulz's Brine Cure For Smoked Bluefish

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