How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pheasant Flamed With Apples?

You need 9 ingredients. The key ingredients include: salt and black pepper, 2 pheasants, dressed, 4 Tbsp. butter, 6 small tart apples, and more.

Is Pheasant Flamed With Apples suitable as baking & desserts?

Yes, Pheasant Flamed With Apples falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pheasant Flamed With Apples?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pheasant Flamed With Apples Recipe

Name: Pheasant Flamed With Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salt and black pepper; 2 pheasants, dressed; 4 Tbsp. butter; 6 small tart apples; 6 slices heavy white bread with crusts removed; 6 tsp. grape jam; 1/2 c. calvados or applejack; 1/2 c. heavy cream; 1/2 c. sour cream (room temperature)

Pheasant Flamed With Apples – a delicious recipe with salt, pheasants, butter, tart apples, heavy white bread, grape jam. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

salt and black pepper
2 pheasants, dressed
4 Tbsp. butter
6 small tart apples
6 slices heavy white bread with crusts removed
6 tsp. grape jam
1/2 c. calvados or applejack
1/2 c. heavy cream
1/2 c. sour cream (room temperature)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Baking & Desserts

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Pheasant Flamed With Apples

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