How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Petite Crab Quiches?

You need 8 ingredients. The key ingredients include: 1 (3 oz.) pkg. cream cheese, 1 stick margarine, 1 c. flour, 1 egg, beaten, and more.

Is Petite Crab Quiches suitable as seafood?

Yes, Petite Crab Quiches falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Petite Crab Quiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Petite Crab Quiches Recipe

Name: Petite Crab Quiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. cream cheese; 1 stick margarine; 1 c. flour; 1 egg, beaten; 3/4 c. cream; 1 tsp. Parmesan cheese, grated; 1/4 c. crab meat; 1/2 tsp. salt

Petite Crab Quiches – a delicious recipe with cream cheese, margarine, flour, egg, cream, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (3 oz.) pkg. cream cheese
1 stick margarine
1 c. flour
1 egg, beaten
3/4 c. cream
1 tsp. Parmesan cheese, grated
1/4 c. crab meat
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
500 kcal
Category
Seafood

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Petite Crab Quiches

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