How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Petit Fours Frosting?

You need 5 ingredients. The key ingredients include: 6 cups sifted powdered sugar, 1/2 cup plus 1 tablespoon water, 1/4 cup plus 1 tablespoon light corn syrup, 1 teaspoon vanilla extract, and more.

Is Petit Fours Frosting suitable as general?

Yes, Petit Fours Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Petit Fours Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Petit Fours Frosting Recipe

Name: Petit Fours Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups sifted powdered sugar; 1/2 cup plus 1 tablespoon water; 1/4 cup plus 1 tablespoon light corn syrup; 1 teaspoon vanilla extract; Food coloring

Petit Fours Frosting – a delicious recipe with powdered sugar, water, light corn syrup, vanilla, coloring. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups sifted powdered sugar
1/2 cup plus 1 tablespoon water
1/4 cup plus 1 tablespoon light corn syrup
1 teaspoon vanilla extract
Food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
713 kcal
Category
General

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Petit Fours Frosting

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