How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Pasta Chicken Bake?

You need 6 ingredients. The key ingredients include: 8 ounces, weight Tri-color Fusili, Or Other Short Pasta, 28 ounces, fluid Can Diced Tomatoes, Drained, 1/2 cups Pesto, 1 pound Boneless, Skinless Chicken Breasts Or Thighs, and more.

Is Pesto Pasta Chicken Bake suitable as pasta & noodles?

Yes, Pesto Pasta Chicken Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pesto Pasta Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Pasta Chicken Bake Recipe

Name: Pesto Pasta Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Tri-color Fusili, Or Other Short Pasta; 28 ounces, fluid Can Diced Tomatoes, Drained; 1/2 cups Pesto; 1 pound Boneless, Skinless Chicken Breasts Or Thighs; 1 cup Shredded Cheese (Italian Blend, Or Your Favorite); 1/4 cups Grated Parmesan (optional)

Pesto Pasta Chicken Bake – a delicious recipe with Tomatoes, Pesto, Chicken Breasts, Shredded Cheese, Parmesan. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

8 ounces, weight Tri-color Fusili, Or Other Short Pasta
28 ounces, fluid Can Diced Tomatoes, Drained
1/2 cups Pesto
1 pound Boneless, Skinless Chicken Breasts Or Thighs
1 cup Shredded Cheese (Italian Blend, Or Your Favorite)
1/4 cups Grated Parmesan (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Pasta & Noodles

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Pesto Pasta Chicken Bake

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