How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian Butter Cookies?

You need 7 ingredients. The key ingredients include: 1 cup butter, 2 egg yolks, 2 teaspoons lemon juice, 1 cup sugar, and more.

Is Persian Butter Cookies suitable as baking & desserts?

Yes, Persian Butter Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Persian Butter Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Persian Butter Cookies Recipe

Name: Persian Butter Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 2 egg yolks; 2 teaspoons lemon juice; 1 cup sugar; 1 lemon, rind of, grated; 1 teaspoon vanilla; 2 cups flour

Persian Butter Cookies – a delicious recipe with butter, egg yolks, lemon juice, sugar, lemon, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter
2 egg yolks
2 teaspoons lemon juice
1 cup sugar
1 lemon, rind of, grated
1 teaspoon vanilla
2 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
902 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Persian Butter Cookies

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