How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perfect Ten Baked Cod?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter, 1/2 sleeve buttery round crackers (such as Ritz(R)), crushed, 2 tablespoons butter, 1 pound thick-cut cod loin, and more.

Is Perfect Ten Baked Cod suitable as seafood?

Yes, Perfect Ten Baked Cod falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Perfect Ten Baked Cod?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Perfect Ten Baked Cod Recipe

Name: Perfect Ten Baked Cod
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1/2 sleeve buttery round crackers (such as Ritz(R)), crushed; 2 tablespoons butter; 1 pound thick-cut cod loin; 1/2 lemon, juiced; 1/4 cup dry white wine; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped green onion; 1 lemon, cut into wedges

Try this homemade Perfect Ten Baked Cod recipe the whole family will love. Made with butter, buttery round crackers, butter and cod loin. Easy step-by-s…

This Perfect Ten Baked Cod relies on simple, everyday ingredients such as butter, thick-cut cod loin and lemon, juiced. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 tablespoons butter
1/2 sleeve buttery round crackers (such as Ritz(R)), crushed
2 tablespoons butter
1 pound thick-cut cod loin
1/2 lemon, juiced
1/4 cup dry white wine
1 tablespoon chopped fresh parsley
1 tablespoon chopped green onion
1 lemon, cut into wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Seafood

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