How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perfect Bread Pudding(Reduced Fat) ?

You need 8 ingredients. The key ingredients include: 2 1/4 c. skim milk, 2 slightly beaten eggs, 2 c. 1-inch day old bread cubes, 1/2 c. granulated brown sugar substitute (equal to 1/2 c. brown sugar), and more.

Is Perfect Bread Pudding(Reduced Fat) suitable as baking & desserts?

Yes, Perfect Bread Pudding(Reduced Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Perfect Bread Pudding(Reduced Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Perfect Bread Pudding(Reduced Fat) Recipe

Name: Perfect Bread Pudding(Reduced Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 c. skim milk; 2 slightly beaten eggs; 2 c. 1-inch day old bread cubes; 1/2 c. granulated brown sugar substitute (equal to 1/2 c. brown sugar); 1/2 tsp. cinnamon; 1 tsp. vanilla; 1/4 tsp. salt; 1/2 c. seedless raisins

Bake this irresistible Perfect Bread Pudding(Reduced Fat) at home. Made with milk, eggs, bread cubes and brown sugar substitute. Easy step-by-step instr…

This Perfect Bread Pudding(Reduced Fat) relies on simple, everyday ingredients such as skim milk, slightly beaten eggs, 1-inch day old bread cubes and cinnamon. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Perfect Bread Pudding(Reduced Fat) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 1/4 c. skim milk
2 slightly beaten eggs
2 c. 1-inch day old bread cubes
1/2 c. granulated brown sugar substitute (equal to 1/2 c. brown sugar)
1/2 tsp. cinnamon
1 tsp. vanilla
1/4 tsp. salt
1/2 c. seedless raisins

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Quick Info

Servings
4 servings
Calories
238 kcal
Category
Baking & Desserts

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