Peppery Mushroom Burgers

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   ["Coarsley chop 1 1/2 cups mushrooms.", "Combine beef, chopped mushrooms, onion, and worcestershire sauce in a bowl.", "Shape mixture into 4 equal 1/4"" thick patties.", "Sprinkle pepper evenly on both sides of patties.", "Heat a 12"" nonstick skillet coated with cooking spray over medium high heat.", "Add patties and cook 5 to 6 minutes on each side or until done.", "Transfer patties to a serving platter.", "Add broth, water and remaining mushrooms to pan.", "Cook over medium heat stirring constantly, about 3 minutes or mushrooms are tender.", "Pour mushroom mixture over the patties."]

* Per serving · 4 servings · Values may vary.

No additional tips available.